Mushroom apple stew
Mushroom apple stew
Prep Time: 30 Hours 0 Mins
Cooking Time: 45 Hours 0 Mins
Ingredients:
- Onion- maybe 3
- Portobello mushrooms- maybe 2
- Fennel seeds
- Oil for frying
- Potatoes- about 6
- Apple- about 3
- Vege stock- enough to cover potatoes
- Bay leaves
- Sage
- Fry onions and mushrooms in oil, and throw in a pinch of fennel seeds
- Take off the heat and add in chopped up potato and apple, bayleaves and lots of sage and simmer in vege stock until potatoes are soft
- Thats it!
Chard Filo Layer Pie
Chard Filo Layer Pie
From: Helen
Prep Time: 45 Mins
Cooking Time: 25 Mins
Total Time: 1 Hours 10 Mins
Yields: One big pie
Ingredients:
- Sheets filo pastry (I used bought frozen pastry sheets)
- About 3 large bags of chard (use loads it cooks down to a really small amount)
- Oil
- 3 Onions
- Block of firm tofu
- Lemon juice
- Dried dill
- Sesame seeds
- Chop and fry onions in a little oil until soft, put to one side
- Chop up chard into quite small bits and steam...
Cabbages and leeks get the star treatment
29th August Farm Day
Well its the last farm day of the summer, but less of that “where has summer gone” attitude and more about the veg…
Today it was high time to give the cabbages and leeks a weed. Both crops were definately still there, it’s just that the weeds were definately there as well. But not for long!
We do complain about weeds on here, I mean come on, on this rich fen soil the...