Guest recipe: French “mesturets” (pumpkin fritters)
big Thank You to Sophie & Julien for this recipe using our Crown Prince squash!...
Vegan Fig Tarte Tatin
Vegan Fig Tarte Tatin
Prep Time: 30 Mins
Cooking Time: 30 Mins
Total Time: 1 Hours 0 Mins
Ingredients:
- pinch of salt
- 225g flour
- 100g margarine
- 2 1/2 tbsp cold water
- 100g sugar
- 1tsp powdered vanilla, or 1 vanilla pod
- 8-10 figs
- 75g margarine
- In a large bowl mix the salt and flour.
- Gradually add the margarine in small pieces and mix well using a hand mixer (or spoon / hand).