Carrot top pesto pasta with roasted carrots

Carrot top pesto pasta with roasted carrots From: Helen- sorry I don’t measure anything Prep Time: 20 Mins Cooking Time: 20 Mins Total Time: 30 Mins Yields: Enough for four peeps Ingredients:
  • Big bunch of carrots with tops on
  • Few handfuls pine nuts, cashews, whichever nuts ya fancy or have in the cupboard
  • Olive oil
  • Salt
  • Pepper
  • Cooked pasta to serve
  • Food processor makes this a breeze
  1. Top the carrots and give em a scrub.
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Chard Filo Layer Pie

Chard Filo Layer Pie From: Helen Prep Time: 45 Mins Cooking Time: 25 Mins Total Time: 1 Hours 10 Mins Yields: One big pie Ingredients:
  • Sheets filo pastry (I used bought frozen pastry sheets)
  • About 3 large bags of chard (use loads it cooks down to a really small amount)
  • Oil
  • 3 Onions
  • Block of firm tofu
  • Lemon juice
  • Dried dill
  • Sesame seeds
  1. Chop and fry onions in a little oil until soft, put to one side
  2. Chop up chard into quite small bits and steam...
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Halloweeny Pumpkin Soup

Halloweeny Pumpkin Soup From: Helen Holmes Notes:APOLOGIES for vagueness of measurements- this recipe is by Helen who never measures anything. You’re all clever people though so ad lib with the recipe below and I am sure you will work it out/make summat even tastier than this!...
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