Chard Filo Layer Pie
Chard Filo Layer Pie
From: Helen
Prep Time: 45 Mins
Cooking Time: 25 Mins
Total Time: 1 Hours 10 Mins
Yields: One big pie
Ingredients:
- Sheets filo pastry (I used bought frozen pastry sheets)
- About 3 large bags of chard (use loads it cooks down to a really small amount)
- Oil
- 3 Onions
- Block of firm tofu
- Lemon juice
- Dried dill
- Sesame seeds
- Chop and fry onions in a little oil until soft, put to one side
- Chop up chard into quite small bits and steam...